The Bagara Story
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Mrs. Shakuntala Rao (1923-2021)
Bagara is more than just food, it’s a legacy.
We are fortunate to carry these family recipes all the way from
twin cities Secundrabad & Hyderabad to the Tricities
Chandigarh, Mohali & Panchkula.
These recipes have been lovingly crafted in our
family for generations and passed down from our
Grand Mother.
whose passion for authentic, flavorful cooking
continues to inspire everything we do.
✦
Every dish you enjoy carries her love, her tradition,
and our promise to keep it alive.